Amazing 12-min Baked Parmesan Zucchini: A Healthy Delight for All
A delicious and healthy side dish that’s quick to prepare!
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Sides
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchini
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the zucchini into half-moons.
- In a bowl, combine olive oil, garlic powder, salt, and pepper.
- Toss the zucchini slices in the bowl until evenly coated.
- Spread the zucchini on a baking sheet in a single layer.
- Sprinkle Parmesan cheese on top.
- Bake for 12 minutes or until golden brown.
Notes
- Serve hot as a side dish or snack.
Nutrition
- Serving Size: 1/2 zucchini
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Baked Parmesan Zucchini, healthy recipes, quick recipes, zucchini recipes