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Best Banana Bread Recipe: Moist and Irresistibly Delicious

Best Banana Bread Recipe (Moist!)

This Best Banana Bread Recipe is moist and irresistibly delicious, perfect for using up overripe bananas.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract. Stir to combine.
  6. Mix in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean.
  9. Let the bread cool in the pan for a few minutes before transferring to a wire rack.

Notes

  • For added flavor, mix in chopped nuts or chocolate chips.
  • Ensure your bananas are very ripe for the best flavor.

Nutrition

Keywords: Best Banana Bread, Moist Banana Bread, Banana Bread Recipe