Best Christmas Toffee Recipe: Indulge in Homemade Delight
Delight in this rich and buttery homemade Christmas toffee that will bring joy to your holiday season. Perfect for gifting or enjoying with family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 16 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1/4 teaspoon salt
- 1 tablespoon vanilla extract
- 1 cup chocolate chips
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, melt the butter and stir in sugar and salt until well combined.
- Pour the mixture onto a baking sheet and spread evenly.
- Bake for 10-15 minutes or until golden brown.
- Remove from oven and sprinkle chocolate chips on top; let them melt, then spread evenly.
- Top with chopped nuts if desired, let cool, and break into pieces.
Notes
- For extra flavor, consider adding a pinch of sea salt on top before cooling.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Best Christmas Toffee, Toffee Recipe, Homemade Toffee, Holiday Treats