Bourbon Strawberry Angel Food Cupcakes: The Best Sweet Delight
Indulge in the delightful combination of strawberries, bourbon, and fluffy angel food cupcakes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/4 teaspoon salt
- 12 large egg whites
- 1 teaspoon vanilla extract
- 1/4 cup bourbon
- 2 cups fresh strawberries, sliced
- 1 cup whipped cream
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, sugar, and salt.
- In a separate bowl, beat egg whites until frothy.
- Add vanilla extract and bourbon, continuing to beat until soft peaks form.
- Fold the flour mixture into the egg whites gently.
- Pour batter into cupcake liners and bake for 20-25 minutes.
- Allow cupcakes to cool before topping with whipped cream and strawberries.
Notes
- Add a sprinkle of additional sugar on top of the strawberries for extra sweetness.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 cupcake
- Calories: 150
- Sugar: 12g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Bourbon Strawberry Angel Food Cupcakes, desserts, strawberry cupcakes