Cheesy Beef Bowtie Pasta: Indulgent Garlic Butter Delights Await
Indulge in the rich flavors of Cheesy Beef Bowtie Pasta, perfect for a cozy dinner!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 12 ounces bowtie pasta
- 1 pound ground beef
- 2 tablespoons garlic, minced
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Cook bowtie pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat and add minced garlic.
- Add ground beef to the skillet, season with salt and pepper, and cook until browned.
- Stir in heavy cream and bring to a simmer.
- Add shredded cheddar cheese and mix until melted and smooth.
- Add cooked pasta to the skillet and toss to coat with the sauce.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, add Italian seasoning or red pepper flakes
- Can substitute ground turkey for a lighter option
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 1 gram
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 80 mg
Keywords: Cheesy Beef Bowtie Pasta, Garlic Butter Pasta, Indulgent Pasta Dish
Find it online: https://www.kindkitchn.com/cheesy-beef-bowtie-pasta/