Cheesy Potatoes with Smoked Sausage: A Cozy, Indulgent Delight
An indulgent dish combining cheesy potatoes and smoked sausage, perfect for cozy meals.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 cups diced potatoes
- 1 pound smoked sausage
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup diced onions
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine diced potatoes, smoked sausage, onions, and spices.
- Add in sour cream and half of the cheddar cheese, mixing well.
- Transfer the mixture to a greased baking dish and top with remaining cheese.
- Bake for 45 minutes or until potatoes are tender and cheese is bubbly.
Notes
- For extra flavor, consider adding jalapeños or other spices.
- This dish can be enjoyed fresh or reheated the next day.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Cheesy Potatoes, Smoked Sausage, Comfort Food, Casserole