Cheesy Ranch Potatoes and Smoked Sausage: Easy Comfort Food Delight
A delightful dish combining cheesy flavors, ranch seasoning, tender potatoes, and smoked sausage for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine potatoes, smoked sausage, olive oil, ranch seasoning, garlic powder, and black pepper.
- Spread the mixture evenly in a baking dish.
- Bake for 30-35 minutes or until the potatoes are tender.
- Remove from the oven and stir in the sour cream and cheddar cheese.
- Return to the oven and bake for an additional 10 minutes until the cheese is melted.
Notes
- For extra flavor, consider adding chopped green onions on top before serving.
- This dish pairs well with a side salad for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food, Easy Recipe