Cheesy Ranch Potatoes: Indulgent Delight with Smoked Sausage
Indulge in the creamy, cheesy goodness of these Cheesy Ranch Potatoes paired with smoked sausage for a perfect comfort dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1 cup sour cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, smoked sausage, olive oil, ranch dressing mix, garlic powder, onion powder, salt, and pepper.
- Spread the mixture in a large baking dish.
- Bake for 30-35 minutes or until potatoes are tender.
- Remove from oven and sprinkle cheddar cheese on top.
- Return to oven and bake for an additional 5-10 minutes, until cheese is melted and bubbly.
Notes
- For extra flavor, add chopped green onions or bacon bits on top before serving.
- This dish can be served as a side or a main dish.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food