Cheesy Sausage Breakfast Casserole with Turkey Bacon and Chicken Ham
A delicious and hearty breakfast casserole featuring the flavors of cheesy sausage, turkey bacon, and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
- 1 pound sausage
- 8 slices turkey bacon
- 1 cup chicken ham, diced
- 6 eggs
- 2 cups shredded cheese
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups bread, cubed
- Preheat oven to 350°F (175°C).
- In a large skillet, cook the sausage and turkey bacon over medium heat until browned.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Add the bread cubes, chicken ham, and shredded cheese to the egg mixture.
- Fold in the cooked sausage and turkey bacon.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set and golden brown.
Notes
- For a spicier version, add diced jalapeños or hot sauce.
- Can be prepared the night before and baked in the morning.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Cheesy Sausage Breakfast Casserole, Breakfast Casserole, Breakfast Recipes