Chicken Pesto Pasta Delight: A Quick, Homemade Masterpiece
A delightful and easy-to-make chicken pesto pasta recipe that brings fresh flavors to your table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1/2 cup pesto sauce
- 1/4 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- In a large bowl, combine the cooked pasta, shredded chicken, and pesto sauce.
- Add olive oil, salt, and pepper; toss until well combined.
- Garnish with grated Parmesan cheese before serving.
Notes
- Substitute chicken with grilled vegetables for a vegetarian option.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Chicken Pesto Pasta