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Chocolate Thumbprint Cookies: The Best Indulgent Treat for Your Sweet Tooth

Chocolate Thumbprint Cookies

Indulge in the rich and decadent flavors of Chocolate Thumbprint Cookies that are sure to satisfy your sweet tooth.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup chocolate ganache, for filling

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, beat the softened butter and sugar until creamy.
  3. Add in the vanilla extract.
  4. In another bowl, whisk together the flour, cocoa powder, and salt.
  5. Gradually blend the dry ingredients into the wet mixture until combined.
  6. Form small balls of dough and place them on a baking sheet.
  7. Use your thumb to create an indentation in the center of each cookie.
  8. Bake for 10-12 minutes.
  9. Remove from the oven and let cool.
  10. Fill each thumbprint with chocolate ganache.

Notes

  • For extra flavor, add a pinch of espresso powder to the dough.
  • Let the cookies cool completely before adding the ganache.

Nutrition

Keywords: Chocolate Thumbprint Cookies, indulgent treats, dessert