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Cinnamon Apple Bread: The Easy, Indulgent Recipe You’ll Love

Cinnamon Apple Bread
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Delight in the warm, inviting flavors of homemade Cinnamon Apple Bread, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/4 cup buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups peeled and chopped apples

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large mixing bowl, combine flour, sugar, baking soda, salt, and cinnamon.
  3. In another bowl, whisk together eggs, oil, buttermilk, and vanilla.
  4. Add wet ingredients to the dry ingredients and mix until just combined.
  5. Fold in the chopped apples.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow to cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For extra flavor, you can add chopped nuts or raisins to the batter.
  • Serve warm with a pat of butter for an indulgent treat.

Nutrition

Keywords: Cinnamon Apple Bread, easy recipe, baking, dessert, quick bread

Find it online: https://www.kindkitchn.com/cinnamon-apple-bread-the-easy-indulgent-recipe-youll-love/