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Cinnamon Roll French Toast Roll Ups: Indulgent Breakfast Delight

Cinnamon Roll French Toast Roll Ups
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A delicious twist on traditional French toast, these Cinnamon Roll French Toast Roll Ups combine the flavors of cinnamon rolls with the classic French toast for a tasty breakfast treat.

Ingredients

Scale
  • 8 slices bread
  • 1/4 cup sugar
  • 2 teaspoons cinnamon
  • 3 large eggs
  • 1/2 cup milk
  • 1/4 cup butter
  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar

Instructions

  1. Flatten each slice of bread with a rolling pin.
  2. Mix sugar and cinnamon together in a small bowl.
  3. Spread cream cheese over each slice, then sprinkle with the cinnamon sugar mixture.
  4. Roll the bread tightly and secure with a toothpick if necessary.
  5. In a bowl, whisk together eggs and milk.
  6. Dip each roll in the egg mixture, then cook in a buttered pan until golden brown.
  7. Serve warm with syrup or additional powdered sugar.

Notes

  • For best results, use day-old bread.
  • These can be made ahead and reheated in the oven.

Nutrition

Keywords: Cinnamon Roll, French Toast, Breakfast, Indulgent

Find it online: https://www.kindkitchn.com/cinnamon-roll-french-toast-roll-ups-indulgent-breakfast-delight/