Cowboy Casserole: Easy, Comforting Dish with Turkey Bacon and Chicken Ham
A delicious and hearty Cowboy Casserole featuring turkey bacon and chicken ham, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 can cream of mushroom soup
- 2 cups frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups shredded cheese
- 1 package tater tots
Instructions
- Preheat the oven to 350°F.
- In a skillet, cook the ground turkey and turkey bacon until browned.
- Add the chicken ham, soup, mixed vegetables, garlic powder, and onion powder to the skillet and stir until combined.
- Spread the mixture into a baking dish and top with shredded cheese.
- Arrange tater tots on top of the cheese.
- Bake in the preheated oven for 30-35 minutes or until the tater tots are golden brown.
Notes
- For a spicier version, add diced jalapeños.
- Feel free to substitute the turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cowboy Casserole, Chicken Ham, Turkey Bacon