Cowboy Casserole: Indulgent Tater Tot Delight with Turkey Bacon
This Cowboy Casserole is a delicious, hearty meal topped with crispy tater tots and made with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground turkey
- 8 slices turkey bacon
- 2 cups frozen tater tots
- 1 cup shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey and turkey bacon over medium heat until the turkey is cooked through.
- In a large bowl, combine the cooked turkey mixture, cream of mushroom soup, milk, and seasonings.
- Spread the mixture in a baking dish and top with tater tots.
- Bake for 25-30 minutes, then sprinkle with cheddar cheese and bake for an additional 5-10 minutes until cheese is melted and bubbly.
Notes
- This casserole can be customized with different vegetables or meats as desired.
- For extra crispiness, broil the casserole for a few minutes after baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cowboy Casserole, Tater Tot, Turkey Bacon, Casserole Recipes