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Cowboy Casserole: Indulgent Tater Tot Delight with Turkey Bacon

Cowboy Casserole with Crispy Tater Tot Topping

This Cowboy Casserole is a delicious, hearty meal topped with crispy tater tots and made with turkey bacon.

Ingredients

Scale
  • 1 pound ground turkey
  • 8 slices turkey bacon
  • 2 cups frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey and turkey bacon over medium heat until the turkey is cooked through.
  3. In a large bowl, combine the cooked turkey mixture, cream of mushroom soup, milk, and seasonings.
  4. Spread the mixture in a baking dish and top with tater tots.
  5. Bake for 25-30 minutes, then sprinkle with cheddar cheese and bake for an additional 5-10 minutes until cheese is melted and bubbly.

Notes

  • This casserole can be customized with different vegetables or meats as desired.
  • For extra crispiness, broil the casserole for a few minutes after baking.

Nutrition

Keywords: Cowboy Casserole, Tater Tot, Turkey Bacon, Casserole Recipes