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Cozy One-Pot Egg Roll Soup: Easy Comfort with Green Onions and Ginger

Cozy One-Pot Egg Roll Soup with Green Onions and Ginger
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A warm and hearty one-pot egg roll soup that combines flavors of ginger and green onions, perfect for cozy nights.

Ingredients

Scale
  • 1 tablespoon vegetable oil
  • 1 pound ground pork
  • 2 cups coleslaw mix
  • 1 garlic clove, minced
  • 1 teaspoon fresh ginger, minced
  • 4 cups chicken broth
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 2 green onions, sliced
  • 1 teaspoon sesame seeds

Instructions

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the ground pork and cook until browned.
  3. Stir in the coleslaw mix, garlic, and ginger; cook for about 2-3 minutes.
  4. Pour in the chicken broth, soy sauce, and sesame oil; bring to a simmer.
  5. Let it cook for 10-15 minutes, until the vegetables are tender.
  6. Serve hot, garnished with sliced green onions and sprinkle with sesame seeds.

Notes

  • This soup can be customized with additional vegetables like carrots or mushrooms.
  • Adjust the seasoning to your taste, adding more soy sauce or spices if desired.

Nutrition

Keywords: egg roll soup, one-pot, ginger, comfort food

Find it online: https://www.kindkitchn.com/cozy-onepot-egg-roll-soup-easy-comfort-with-green-onions-and-ginger/