Crack Breakfast Sliders with Turkey Bacon and Chicken Ham Bliss
A delicious and easy breakfast slider recipe featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 slider buns
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 4 large eggs
- 1 cup shredded cheese
- 1/2 cup mayonnaise
- 1 teaspoon mustard
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy.
- In the same skillet, scramble the eggs.
- Cut the slider buns in half and layer with chicken ham, turkey bacon, scrambled eggs, and cheese.
- Spread the mayonnaise and mustard mixture on the cut sides of the buns.
- Place the assembled sliders on a baking sheet and bake for 10-15 minutes until the cheese melts.
Notes
- Feel free to add your favorite toppings like avocado or tomato.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 150mg
Keywords: Crack Breakfast Sliders, breakfast sliders, turkey bacon, chicken ham