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Cranberry Orange Muffins Recipe: Irresistible Streusel Topping Delight

Cranberry Orange Muffins Recipe with Streusel Topping
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A delicious recipe for cranberry orange muffins topped with a sweet streusel crunchy topping.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup fresh cranberries
  • 1/2 cup orange juice
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 cup butter, melted
  • 2 eggs
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the flour, baking powder, and salt.
  3. In another bowl, whisk together the eggs, orange juice, granulated sugar, brown sugar, and melted butter.
  4. Add the wet ingredients to the dry ingredients, mixing until just combined.
  5. Fold in the cranberries.
  6. Spoon the batter into muffin cups lined with paper liners.
  7. Prepare the streusel topping by mixing together flour, brown sugar, and butter until crumbly, then sprinkle over the muffin batter.
  8. Bake for 20-25 minutes, or until a toothpick comes out clean.
  9. Allow to cool before serving.

Notes

  • For a bit of zest, add some orange peel to the batter.
  • These muffins freeze well; just wrap them tightly.

Nutrition

Keywords: Cranberry, Orange, Muffins, Recipe, Streusel Topping

Find it online: https://www.kindkitchn.com/cranberry-orange-muffins-recipe-irresistible-streusel-topping-delight/