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Cream Garlic Chicken Pasta: The Indulgent Dish You’ll Crave

The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week

The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound chicken breast
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken and cook until golden and cooked through.
  3. Add minced garlic and sauté for about 1 minute.
  4. Stir in the heavy cream and bring to a simmer.
  5. Mix in the Parmesan cheese until melted and smooth.
  6. Season with salt and pepper.
  7. Toss the cooked pasta in the sauce and combine well.
  8. Serve garnished with fresh parsley.

Notes

  • Use any pasta shape you prefer.
  • For a lighter version, substitute the heavy cream with half-and-half.

Nutrition

Keywords: Creamy Garlic Parmesan Chicken Pasta, Chicken Pasta, Comfort Food, Dinner Recipe