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Creamy Chicken Pesto Pasta: Indulgent Twist with Turkey Bacon

Creamy Chicken Pesto Pasta

Indulge in a deliciously creamy chicken pesto pasta topped with turkey bacon for a rich and flavorful twist.

Ingredients

Scale
  • 8 ounces pasta
  • 2 cups cooked chicken, shredded
  • 1 cup basil pesto
  • 1 cup heavy cream
  • 4 slices turkey bacon, cooked and crumbled
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, combine shredded chicken, pesto, and heavy cream over medium heat.
  3. Add the cooked pasta and stir until well coated.
  4. Stir in the crumbled turkey bacon and Parmesan cheese.
  5. Season with salt and pepper to taste.
  6. Serve warm and enjoy!

Notes

  • Feel free to add vegetables like spinach or sun-dried tomatoes for extra flavor.
  • This dish can be made ahead and reheated.

Nutrition

Keywords: Creamy Chicken Pesto Pasta, Turkey Bacon, Pasta Recipes