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Creamy Pesto Pasta: A Quick and Indulgent Turkey Bacon Delight

Creamy Pesto Pasta

This creamy pesto pasta is a quick and indulgent dish featuring turkey bacon, perfect for busy weeknights.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 4 slices turkey bacon
  • 1 cup heavy cream
  • 1/2 cup pesto sauce
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a skillet, cook the turkey bacon until crispy, then remove and chop.
  3. In the same skillet, combine heavy cream and pesto sauce, simmer for a couple of minutes.
  4. Stir in the Parmesan cheese until melted and smooth.
  5. Add the cooked pasta and chopped turkey bacon to the sauce, mixing well.
  6. Season with salt and black pepper to taste.
  7. Serve hot and enjoy!

Notes

  • This dish can be made with any type of pasta.
  • You can add vegetables like spinach or cherry tomatoes for extra nutrition.

Nutrition

Keywords: cream, pesto, pasta, turkey bacon, quick recipe