Creamy Queso Chicken Enchiladas for Easy Family Dinners
Enjoy these creamy queso chicken enchiladas for effortlessly easy family dinners.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: dinner
- Method: baking
- Cuisine: Mexican
- Diet: high protein
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup queso cheese sauce
- 8 tortillas
- 1 cup shredded cheese
- 1 can diced green chilies
- 1 teaspoon taco seasoning
- 1 cup enchilada sauce
Instructions
- Preheat the oven to 350°F.
- In a bowl, mix the shredded chicken, queso cheese sauce, diced green chilies, and taco seasoning.
- Fill each tortilla with the chicken mixture and roll them up.
- Place the rolled tortillas in a baking dish and cover with enchilada sauce and shredded cheese.
- Bake for 20-25 minutes until cheese is bubbly.
Notes
- Serve with sour cream and cilantro for added flavor.
Nutrition
- Serving Size: 2 enchiladas
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: creamy, queso, chicken, enchiladas, easy family dinners