Creamy Tomato Garlic Pasta with Turkey Bacon and Chicken Ham Delight
A delicious creamy pasta dish featuring tomato, garlic, turkey bacon, and chicken ham for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Parmesan cheese for serving
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a skillet, cook turkey bacon until crispy; remove and crumble.
- In the same skillet, add olive oil and sauté garlic until fragrant.
- Add diced tomatoes and cook for 5 minutes.
- Stir in heavy cream and Italian seasoning; let simmer for 3 minutes.
- Add cooked pasta and crumbled turkey bacon; mix well.
- Season with salt and pepper to taste.
- Serve warm, topped with Parmesan cheese.
Notes
- For a vegetarian option, omit the bacon and ham.
- Add vegetables like spinach or mushrooms for extra flavor and nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Creamy Tomato Garlic Pasta, Turkey Bacon, Chicken Ham, Pasta Recipe