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Crescent Roll Breakfast Casserole with Turkey Bacon and Chicken Ham

Crescent Roll Breakfast Casserole
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A delicious breakfast casserole made with crescent rolls, turkey bacon, and chicken ham for a savory morning treat.

Ingredients

Scale
  • 1 package crescent rolls
  • 1 cup turkey bacon, cooked and chopped
  • 1 cup chicken ham, diced
  • 6 large eggs
  • 1 cup milk
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Grease a baking dish.
  3. Unroll the crescent rolls and lay them flat in the dish, pressing the seams together.
  4. In a bowl, whisk together the eggs and milk, then add salt and pepper.
  5. Add the cooked turkey bacon and chicken ham to the egg mixture.
  6. Pour the mixture over the crescent rolls, ensuring even distribution.
  7. Top with shredded cheese.
  8. Bake for 25-30 minutes or until the center is set and the top is golden brown.
  9. Let cool for a few minutes before cutting and serving.

Notes

  • For extra flavor, add your favorite vegetables.
  • Can be prepared the night before and baked in the morning.

Nutrition

Keywords: Crescent Roll Breakfast Casserole, turkey bacon, chicken ham

Find it online: https://www.kindkitchn.com/crescent-roll-breakfast-casserole-with-turkey-bacon-and-chicken-ham/