Crockpot Garlic Butter Beef Bites: Easy Comfort Food with Potatoes
Crockpot Garlic Butter Beef Bites with Potatoes is a comforting and flavorful dish that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef chuck, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 pound baby potatoes, halved
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried rosemary
- 1/2 cup beef broth
Instructions
- In a large bowl, combine the beef, garlic butter, salt, pepper, and rosemary.
- Add the baby potatoes to the crockpot.
- Place the beef mixture over the potatoes.
- Pour the beef broth on top.
- Cook on low for 6-8 hours or until the beef is tender.
- Serve warm and enjoy!
Notes
- For added flavor, consider adding vegetables such as carrots or onions.
- Can be served with crusty bread for soaking up the delicious sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Crockpot, Garlic Butter, Beef Bites, Potatoes, Comfort Food