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Crumbl pecan pie cookies: Easy, indulgent treats for all occasions

Crumbl pecan pie cookies

Delicious and easy to make, Crumbl pecan pie cookies are the perfect sweet treats for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/2 cup chopped pecans
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg and vanilla extract, mixing well.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped pecans.
  7. Scoop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • These cookies can be decorated with a drizzle of caramel for extra indulgence.
  • Ensure the butter is at room temperature for easier mixing.

Nutrition

Keywords: Crumbl pecan pie cookies, cookies, dessert, pecan pie, sweet treats