Dark Chocolate and Sea Salt Nut Bars: The Best Healthy Snack
Enjoy these delicious dark chocolate and sea salt nut bars, the perfect healthy snack for any time of day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 bars 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup mixed nuts
- 1/2 cup medjool dates, pitted
- 1/4 cup dark chocolate chips
- 1/4 teaspoon sea salt
- 1 tablespoon coconut oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a food processor, blend the nuts until they are coarsely chopped.
- Add the dates and blend until the mixture starts to hold together.
- Mix in the dark chocolate chips and sea salt.
- Press the mixture into a lined baking dish.
- Bake for 15-20 minutes until golden brown.
- Allow to cool before cutting into bars.
Notes
- For extra flavor, consider adding vanilla extract.
- These bars can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10 grams
- Sodium: 30 milligrams
- Fat: 12 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 3 grams
- Protein: 4 grams
- Cholesterol: 0 milligrams
Keywords: Dark Chocolate, Sea Salt, Nut Bars, Healthy Snack