Delicious Easy Chicken Cordon Bleu Casserole Recipe with Turkey Bacon
A comforting and delicious casserole that combines tender chicken, flavorful turkey bacon, and a creamy sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup Swiss cheese, shredded
- 1 cup sour cream
- 1 cup cooked rice
- ¼ cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chicken, turkey bacon, Swiss cheese, sour cream, rice, and chicken broth.
- Season with garlic powder, onion powder, and black pepper.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes until heated through and bubbly.
Notes
- For extra flavor, add herbs like thyme or parsley.
- This dish pairs well with a fresh salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Keywords: chicken, casserole, cordon bleu, turkey bacon, easy recipe