Dirt Cake Cookies: Indulgent Treats for Dessert Lovers
Dirt Cake Cookies are the perfect blend of chocolatey richness and creamy texture, ideal for dessert lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup softened butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup crushed chocolate sandwich cookies
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter, granulated sugar, and brown sugar.
- Add in the egg and vanilla, mixing until combined.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry mixture to the wet mixture, stirring until just blended.
- Fold in the crushed cookies.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake for 10-12 minutes, until set.
- Let cool on a wire rack.
Notes
- For a more chocolatey flavor, add chocolate chips to the dough.
- These cookies taste even better the next day!
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 12g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Dirt Cake Cookies, Dessert, Chocolate Cookies