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Double Chocolate Banana Muffins Recipe for Ultimate Indulgence

Double Chocolate Banana Muffins Recipe

Indulge in the rich and moist flavors of Double Chocolate Banana Muffins, perfect for any chocolate lover.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas.
  3. Add melted butter and sugar to the bowl, mixing well.
  4. In a separate bowl, combine flour, cocoa powder, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet mixture.
  6. Fold in the chocolate chips.
  7. Pour the batter into a greased muffin tin.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Allow to cool before serving.

Notes

  • For an extra chocolatey flavor, you can add more chocolate chips on top before baking.
  • These muffins can be enjoyed warm or at room temperature.

Nutrition

Keywords: Double Chocolate Banana Muffins, chocolate muffins, banana muffins, dessert recipes