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Easy Focaccia Bread Recipe: Your New Favorite Homemade Treat

Easy Focaccia Bread Recipe

A delicious and easy homemade focaccia bread recipe that you’ll love.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup warm water
  • 1/2 teaspoon sugar
  • 1 teaspoon salt
  • 1 packet instant yeast
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh herbs (e.g., rosemary, thyme)

Instructions

  1. In a mixing bowl, combine warm water, sugar, and yeast. Let sit for 5 minutes until foamy.
  2. Add flour, salt, and olive oil to the mixture. Stir until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes.
  4. Place the dough in a greased bowl, cover, and let rise for 1 hour.
  5. Preheat oven to 425°F (220°C).
  6. Punch down the dough and spread it in a greased baking dish.
  7. Dimple the surface with your fingers, drizzle with olive oil, and sprinkle with herbs.
  8. Bake for 20-25 minutes or until golden brown.
  9. Cool slightly before slicing and serving.

Notes

  • For added flavor, sprinkle sea salt on top before baking.
  • Experiment with different herbs for unique taste.

Nutrition

Keywords: Easy Focaccia Bread Recipe, Homemade Bread, Simple Bread Recipe