Egg Roll in a Bowl Recipe: Easy Turkey Bacon Twist for Dinner
Enjoy a quick and delicious Egg Roll in a Bowl with a turkey bacon twist that’s perfect for dinner!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Low-Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 ounces turkey bacon, chopped
- 4 cups coleslaw mix
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
Instructions
- In a large skillet over medium heat, cook the turkey bacon until crispy. Remove and set aside.
- In the same skillet, add ground turkey and cook until browned.
- Add garlic and ginger, and stir well.
- Stir in coleslaw mix, soy sauce, and sesame oil, cooking until cabbage is tender.
- Return the cooked turkey bacon to the skillet, mix well, and serve hot.
Notes
- Feel free to add other vegetables such as bell peppers or onions.
- Serve with green onions or sesame seeds for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Egg Roll in a Bowl, turkey bacon, dinner recipe, quick meal