Print

Garlic Parmesan Chicken Alfredo Bake: An Easy Comfort Food Delight

Garlic Parmesan Chicken Alfredo Bake

A creamy and cheesy Garlic Parmesan Chicken Alfredo Bake that is perfect for a cozy meal.

Ingredients

Scale
  • 2 cups cooked rotini pasta
  • 2 cups cooked chicken, shredded
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup mozzarella cheese, shredded

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked pasta, shredded chicken, heavy cream, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Top with mozzarella cheese.
  5. Bake for 25-30 minutes or until the top is golden and bubbly.
  6. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, consider adding some chopped parsley on top before serving.
  • This dish can be customized with additional vegetables like broccoli or spinach.

Nutrition

Keywords: Garlic Parmesan Chicken Alfredo Bake, easy recipes, comfort food