High Protein Pepperoni Pizza Rolls: Easy Recipe for Flavorful Fun
Enjoy a delicious and protein-packed twist on a classic favorite with these High Protein Pepperoni Pizza Rolls. Perfect for a quick snack or a fun meal!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 cup high-protein pizza dough
- 1/2 cup pepperoni slices
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Spread the pizza sauce evenly over the dough.
- Layer the pepperoni and mozzarella cheese over the sauce.
- Sprinkle Italian seasoning on top.
- Roll the dough tightly and slice into rolls.
- Place the rolls on a baking sheet and bake for 15-20 minutes until golden brown.
Notes
- For added flavor, you can use garlic butter to brush over the rolls before baking.
- Serve with extra pizza sauce for dipping!
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: High Protein Pepperoni Pizza Rolls, Pizza Rolls Recipe, High Protein Snacks