Irresistible Creamy Beef Pasta Recipe for Cozy Nights at Home
This Irresistible Creamy Beef Pasta is the perfect dish for cozy nights at home, combining rich flavors and comforting textures.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound ground beef
- 12 ounces pasta (penne or fusilli)
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup grated Parmesan cheese
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chopped onion and garlic, sauté until softened.
- Add ground beef to the skillet. Cook until browned. Drain excess fat.
- Stir in diced tomatoes, heavy cream, Italian seasoning, salt, and pepper. Simmer for 5-7 minutes.
- Add cooked pasta to the skillet and mix well. Stir in grated Parmesan cheese until melted and combined.
- Serve hot, garnished with additional cheese if desired.
Notes
- For extra flavor, add red pepper flakes to the beef mixture.
- Top with fresh basil or parsley for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 90 mg
Keywords: Creamy Beef Pasta, Comfort Food, Cozy Nights, Easy Recipes