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Irresistible Homemade Breakfast Hot Pockets with Turkey Bacon Delights

Irresistible Homemade Breakfast Hot Pockets

Delicious homemade breakfast hot pockets filled with turkey bacon and other tasty ingredients that make mornings special.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup milk
  • 2 large eggs
  • 1/2 cup cooked turkey bacon, chopped
  • 1/4 cup shredded cheese
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine flour, milk, and eggs to form a dough.
  3. Roll out the dough and cut into rectangles.
  4. Fill each rectangle with turkey bacon, cheese, salt, and pepper.
  5. Fold the dough over the filling and seal the edges.
  6. Place on a baking sheet and bake for 20-25 minutes until golden brown.

Notes

  • Experiment with different fillings like veggies or sausage.
  • These can be made ahead of time and frozen.

Nutrition

Keywords: Homemade Breakfast Hot Pockets, Turkey Bacon, Breakfast, Easy Recipes