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Mango Strawberry Sunset Cupcakes: Easy and Delicious Treats to Savor

Mango Strawberry Sunset Cupcakes

Mango Strawberry Sunset Cupcakes are a delightful treat that blends tropical flavors with sweet strawberries, perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup mango puree
  • 1/2 cup diced strawberries
  • 1 tsp baking powder
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a cupcake tin with liners.
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs, one at a time, mixing well after each addition.
  4. Stir in the mango puree and vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  7. Fold in the diced strawberries.
  8. Divide the batter into the prepared cupcake liners.
  9. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  10. Allow to cool before serving.

Notes

  • For a more intense flavor, top with a mango or strawberry frosting.
  • These cupcakes can be made ahead of time and stored for later enjoyment.

Nutrition

Keywords: Mango, Strawberry, Cupcakes, Dessert, Easy Recipe