Mediterranean Chicken Gyros: Easy and Creamy Feta Tzatziki Recipe
Enjoy the flavors of the Mediterranean with these easy chicken gyros complemented by a creamy feta tzatziki.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-Frying
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, sliced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 pita bread
- 1 cup lettuce, shredded
- 1 cup tomatoes, diced
Instructions
- In a bowl, mix olive oil, garlic powder, smoked paprika, salt, and black pepper. Add chicken and marinate for 30 minutes.
- Cook the chicken in a skillet over medium heat until cooked through.
- Warm the pita bread in a pan for a minute on each side.
- Assemble the gyros with chicken, lettuce, and tomatoes.
- Serve with creamy feta tzatziki on the side.
Notes
- For extra flavor, let the chicken marinate longer.
- Serve with additional toppings like onions or cucumbers.
Nutrition
- Serving Size: 1 gyro
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Mediterranean, Chicken, Gyros, Tzatziki, Feta, Easy Recipe