Mini Grilled Cheese Hawaiian Rolls: The Best Turkey Bacon Twist
Experience a delicious twist on a classic dish with Mini Grilled Cheese Hawaiian Rolls using turkey bacon!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Hawaiian rolls
- 8 ounces cheese (cheddar or your choice)
- 6 slices turkey bacon
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian rolls in half horizontally.
- Layer the cheese and turkey bacon between the rolls.
- Spread butter on the top and sprinkle with garlic powder and parsley.
- Wrap in aluminum foil and bake for 15-20 minutes.
- Unwrap and bake for an additional 5 minutes until golden brown.
Notes
- For extra crunch, broil for 1-2 minutes after baking.
- Feel free to add extra toppings like tomatoes or avocado.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Mini Grilled Cheese, Hawaiian Rolls, Turkey Bacon