Mouthwatering Chicken and Noodles: Easy Comfort Food Delight
Mouthwatering Chicken and Noodles for Easy Weeknight Comfort
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 8 ounces egg noodles
- 4 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1/2 cup onion, diced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery, sautéing until softened.
- Pour in chicken broth and bring to a boil.
- Add egg noodles and cook according to package instructions.
- Stir in shredded chicken, garlic powder, dried thyme, salt, and pepper.
- Simmer for an additional 5 minutes before serving.
Notes
- For extra flavor, you can add fresh herbs like parsley or basil.
- This dish can also be made with leftover turkey.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, noodles, comfort food, weeknight dinner