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Mouthwatering Chicken and Noodles: Easy Comfort Food Delight

Mouthwatering Chicken and Noodles for Easy Weeknight Comfort

Mouthwatering Chicken and Noodles for Easy Weeknight Comfort

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 8 ounces egg noodles
  • 4 cups chicken broth
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1/2 cup onion, diced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery, sautéing until softened.
  2. Pour in chicken broth and bring to a boil.
  3. Add egg noodles and cook according to package instructions.
  4. Stir in shredded chicken, garlic powder, dried thyme, salt, and pepper.
  5. Simmer for an additional 5 minutes before serving.

Notes

  • For extra flavor, you can add fresh herbs like parsley or basil.
  • This dish can also be made with leftover turkey.

Nutrition

Keywords: chicken, noodles, comfort food, weeknight dinner