One-Pan White Cheddar Ranch Sausage Magic Pasta Delightful Feast
Enjoy a creamy and savory dish that combines the richness of white cheddar with the convenience of one-pan cooking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 12 ounces pasta of choice
- 1 pound sausage (your choice)
- 2 cups chicken broth
- 1 cup white cheddar cheese, shredded
- 1 packet ranch seasoning mix
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- In a large pan, heat olive oil over medium heat. Add the sausage and cook until browned.
- Add the pasta and chicken broth to the pan and bring to a boil.
- Reduce heat and stir in the ranch seasoning and white cheddar cheese.
- Cook until the pasta is al dente and the sauce has thickened.
- Season with salt and black pepper to taste and serve.
Notes
- Feel free to add vegetables like spinach or cherry tomatoes for extra flavor and nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 55 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 75 milligrams
Keywords: One-Pan, Pasta, White Cheddar, Sausage, Ranch