Overnight Breakfast Casserole: Easy Turkey Bacon & Chicken Ham Delight
An easy and delicious overnight breakfast casserole featuring turkey bacon and chicken ham. Perfect for busy mornings!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 8 hours
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup chicken ham, diced
- 6 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese
- 4 cups cubed bread
Instructions
- Cook the turkey bacon in a skillet until crispy, then chop it into pieces.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Layer the cubed bread, chicken ham, turkey bacon, and cheese in a greased baking dish.
- Pour the egg mixture evenly over the layers.
- Cover and refrigerate overnight.
- The next morning, preheat the oven to 350°F (175°C) and bake for 45 minutes or until set.
Notes
- For extra flavor, you can add vegetables like bell peppers or spinach.
- Feel free to substitute regular bacon for turkey bacon, if preferred.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Overnight Breakfast Casserole, Turkey Bacon, Chicken Ham