Print

Pumpkin Pecan Cobbler: The Ultimate Cozy Fall Dessert Delight

Pumpkin Pecan Cobbler

This Pumpkin Pecan Cobbler is the perfect dessert for fall, combining the flavors of pumpkin and pecans for a cozy delight.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 1 teaspoon pumpkin spice
  • 1/2 cup flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine pumpkin puree, brown sugar, vanilla extract, and pumpkin spice.
  3. In another bowl, whisk together flour, baking powder, and salt.
  4. Sift the dry ingredients into the wet ingredients and mix until just combined.
  5. Fold in the chopped pecans and melted butter.
  6. Pour the batter into a greased baking dish.
  7. Bake for 30-35 minutes or until the top is golden brown.
  8. Let it cool slightly before serving.

Notes

  • Serve warm with whipped cream for extra indulgence.
  • For added crunch, top with more chopped pecans before baking.

Nutrition

Keywords: Pumpkin Pecan Cobbler, Fall Dessert, Cozy Dessert