Slow Cooker Brown Sugar Garlic Chicken: Easy Family Delight
A delicious slow cooker recipe that combines the sweetness of brown sugar with the savory flavor of garlic for a family-friendly meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless chicken thighs
- 1 cup brown sugar
- 1/2 cup soy sauce
- 4 cloves garlic, minced
- 2 tablespoons apple cider vinegar
- 1 teaspoon ground ginger
- 1 tablespoon cornstarch
Instructions
- Place chicken thighs in the slow cooker.
- In a bowl, mix brown sugar, soy sauce, garlic, apple cider vinegar, and ginger.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or until chicken is tender.
- Remove chicken and stir in cornstarch mixed with water to thicken the sauce.
- Serve chicken with sauce over rice or noodles.
Notes
- For a spicy kick, add red pepper flakes to the sauce.
- Serve with steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 25g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Slow Cooker, Brown Sugar, Garlic, Chicken, Easy Recipes