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Smothered Chicken and Rice: An Indulgent Comfort Meal Recipe

Smothered Chicken and Rice
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This Smothered Chicken and Rice recipe is the perfect dish for a hearty family meal, combining tender chicken with flavorful rice and a savory gravy.

Ingredients

Scale
  • 4 pieces chicken thighs
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 1/4 teaspoon cayenne pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add chicken thighs and sear until golden brown on both sides.
  3. Remove chicken and set aside. In the same skillet, add onion and garlic and sauté until translucent.
  4. Stir in rice, paprika, salt, black pepper, and cayenne pepper.
  5. Pour in the chicken broth and bring to a simmer.
  6. Return the chicken to the skillet, cover, and reduce heat to low. Cook for 25-30 minutes or until the rice is cooked and chicken is tender.

Notes

  • For extra flavor, marinate the chicken in spices for a few hours before cooking.
  • Serve with a side of steamed vegetables for a complete meal.

Nutrition

Keywords: Smothered Chicken and Rice, Chicken Recipe, Comfort Food

Find it online: https://www.kindkitchn.com/smothered-chicken-and-rice-an-indulgent-comfort-meal-recipe/