Spaghetti Garlic Bread Bowls: An Indulgent Twist on Comfort Food
Indulge in a delicious twist on classic comfort food with these spaghetti garlic bread bowls, perfect for satisfying hunger and cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- 1 loaf garlic bread
- 2 cups cooked spaghetti
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh basil, chopped
- Preheat the oven to 375°F (190°C).
- Slice the garlic bread in half horizontally and place on a baking sheet.
- In a bowl, mix the cooked spaghetti with marinara sauce and half the mozzarella cheese.
- Fill the garlic bread halves with the spaghetti mixture.
- Top with the remaining mozzarella and Parmesan cheese.
- Bake for 15-20 minutes until cheese is melted and bubbly.
- Garnish with fresh basil before serving.
Notes
- Feel free to add your favorite vegetables to the spaghetti mixture.
- Use gluten-free garlic bread for a gluten-free option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Keywords: Spaghetti Garlic Bread Bowls, comfort food, indulgent recipes