Spaghetti Garlic Bread Bowls: Indulgent Comfort Food Delight
Enjoy a comforting dish with Spaghetti Garlic Bread Bowls that combines the rich flavors of garlic bread with classic spaghetti.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 loaf French bread
- 2 cups cooked spaghetti
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- Preheat the oven to 375°F (190°C).
- Cut the French bread in half lengthwise.
- Melt butter in a pan and sauté garlic until fragrant.
- Spread the garlic butter mixture evenly over the bread.
- Mix cooked spaghetti with salt, pepper, Parmesan cheese, and parsley.
- Scoop the spaghetti mixture onto the bread halves.
- Place the bread halves on a baking sheet and bake for 15 minutes.
- Slice and serve warm.
Notes
- For a spicy kick, add red pepper flakes to the garlic butter.
- Feel free to add your favorite vegetables to the spaghetti mixture.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Spaghetti Garlic Bread Bowls