Strawberry Velvet Cheesecake Truffle Bites: The Best Indulgence
Indulge in the rich and creamy flavors of Strawberry Velvet Cheesecake Truffle Bites, perfect for any dessert lover looking for a bite-sized treat.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup fresh strawberries, pureed
- 1 cup graham cracker crumbs
- 8 ounces white chocolate, melted
- 1/4 cup strawberry puree, for drizzling
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add the powdered sugar and vanilla extract and mix until well combined.
- Fold in the strawberry puree.
- Form the mixture into small balls and roll in graham cracker crumbs.
- Dip each truffle in melted white chocolate and place on a baking sheet.
- Drizzle with additional strawberry puree before chilling in the fridge until set.
Notes
- For a richer flavor, add a splash of lemon juice to the cheesecake mixture.
- Ensure the truffles are fully chilled before serving for best texture.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Strawberry, Velvet, Cheesecake, Truffles, Dessert