Sweet Hawaiian Crockpot Chicken: Easy Family Dinner Delight
A delicious and simple recipe for Sweet Hawaiian Crockpot Chicken that will delight the whole family.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Hawaiian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken thighs
- 1 cup pineapple chunks
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1/2 teaspoon black pepper
Instructions
- Place chicken thighs in the crockpot.
- Add pineapple chunks, soy sauce, brown sugar, garlic, ginger, and black pepper.
- Mix everything together until the chicken is well coated.
- Cook on low for 6 to 8 hours or on high for 3 to 4 hours.
- Serve over rice with additional pineapple if desired.
Notes
- For a spicier kick, add some red pepper flakes.
- Great for meal prep, can be stored in the fridge for up to 4 days.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Sweet Hawaiian Crockpot Chicken