Thanksgiving Stuffing Balls: Easy Turkey Bacon and Chicken Ham Delight
Delicious and easy to make Thanksgiving Stuffing Balls packed with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 10 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup bread crumbs
- 1/2 cup chicken ham, diced
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup onion, chopped
- 1/4 cup celery, chopped
- 1/4 cup chicken broth
- 1 teaspoon sage
- 1 teaspoon thyme
- 1 egg, beaten
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, combine all the ingredients.
- Mix until well combined.
- Form the mixture into balls and place them on a baking sheet.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve with gravy or cranberry sauce for added flavor.
Nutrition
- Serving Size: 2 stuffing balls
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Thanksgiving Stuffing Balls, Turkey Bacon, Chicken Ham